City Tavern Baking and Dessert Cookbook 200 Years of Authentic American Recipes From Martha Washington's Chocolate Mousse Cake to Thomas Jefferson's Sweet Potato Biscuits (9780762415540) Walter Staib, David McCullough, Jennifer Linder

Product Details:

Publisher: Running Press (October 14, 2003)
Language: English
ISBN-10: 0762415541
ISBN-13: 978-0762415540

Product Dimensions:

10 x 8 x 1.5 inches
Shipping Weight: 2.2 pounds

In this handsome sequel to the original City Tavern Cookbook electronic devices and circuit theory 10th edition, chef Walter Staib electronic devices and circuit theory 10th edition, proprietor of America’s earliest gourmet restaurant electronic devices and circuit theory 10th edition, focuses on the baked goods and sweets that must have pleased the signers of the Declaration of Independence as much as they delight modern palates: Apple-Fig Crumble, Vanilla Bean Blanc-Mange, Martha Washington’s Chocolate Mousse Cake, Thomas Jefferson’s Sweet Potato Biscuits, and more than 175 other delicious colonial treats electronic devices and circuit theory 10th edition.

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GO City Tavern Baking and Dessert Cookbook 200 Years of Authentic American Recipes From Martha Washington's Chocolate Mousse Cake to Thomas Jefferson's Sweet Potato Biscuits (9780762415540) Walter Staib, David McCullough, Jennifer Linder

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